This super easy Mexican tuna salad makes for a great afternoon snack. It’s really yummy and flavorful and goes great with crackers or tostadas.
I really like this tuna salad because it’s not a meal that will leave you feeling super full and heavy. And it’s something that the whole family can snack on.
Tuna is something I always keep in my kitchen cabinets. There’s just so much you can do with it. It doesn’t have to be boring!
More tuna recipes:
Mexican style tuna salad ingredients
- canned tuna
- canned corn
- celery sticks
- pickled jalapenos
- salt to taste
- pepper to taste
- lime juice
How to make this recipe
Drain the tuna and put it in a bowl. I like to take a fork and flake the tuna with it.
chop the celery, onion and pickled jalapenos finely.
Then add them to the tuna.
Then add the corn.
Add the cilantro, lime juice, mayo and season with salt and black pepper to taste.
And that’s all there is to this super easy recipe! It’s best served with crackers.
I hope you enjoyed today’s recipe and I hope you will give it a try. Please don’t forget to leave it a rating below. Thank for visiting, see you soon!
Mexican tuna salad
This easy and delicious Mexican tuna salad is perfect for lunch or for a snack. Serve it with crackers or tostadas.
- 12 oz canned tuna drained
- 1/2 cup corn canned
- 2 celery sticks finely diced
- 1/4 piece of white onion finely diced
- 2 tbs pickled jalapeno chopped
- 1/3 cup mayonnaise
- salt to taste
- ground black pepper to taste
- 3 tbs chopped cilantro
- 1/2 lime juice of
Put the drained tuna in a bowl.
Add the celery, onion and pickled jalapeno. Mix well.
Add the corn and mix well.
Then add the cilantro, lime juice, mayo and season with salt and black pepper to taste. Mix well.
Serve with crackers and enjoy.