fbpx Skip to Content

Mango Agua Fresca

Mango agua fresca is a refreshing and super delicious drink that’s perfect for the summer!

It’s way better than any store bought mango juice. So give it a try.

Both Kids and adults will love it.

You’ll have to try pineapple agua fresca next!

mango agua fresca

My family loves drinking store bought mango nectar so I decided to make it myself. It’s so yummy!

We absolutely love making aguas frescas during the summer. They’re so much better than store bought juices.

They’re fresh and you get to control the amount of sugar that goes into them.

Aguas frescas are also a great way to use up fruit before it goes bad.

What is your favorite agua fresca?

I love them all so it’s hard for me to pick.

More aguas frescas recipes

How to make agua de mango

Peel the mangos. I used a vegetable peeler for this.

peeled mangos

Slice as much of the mango as you can from the pits and transfer it to a blender. Throw the pits away.

Add some sugar and water to the blender and blend until smooth.

mango slices in blender

Then strain the mango water into a pitcher.

Or it may be easier for you to strain it into a bowl then you can pour it into a pitcher.

Add more water to the pitcher and stir.

Straining mango water into a pitcher

That’s it. It’s so easy to make this mango agua fresca!

Make sure to serve it over ice.

mango agua fresca in a glass

I really hope you will give this easy agua fresca recipe a try.

We love it and I think you will love it too.

Let me know what you think of it in the comments below.

And please don’t forget to leave it a rating.

Thank you so much for visiting, see you soon!

mango agua fresca
5 from 2 votes
Print

Mango Agua Fresca

This refreshing and delicious mango agua fresca is just what you need on a hot summer day!

Course Drinks
Cuisine Mexican
Keyword agua de mango, mango agua fresca
Prep Time 10 minutes
Servings 8
Calories 135 kcal
Author Carissa

Ingredients

  • 4 mangos
  • 3/4 cup sugar
  • 6 cups water

Instructions

  1. Peel the mangos. Slice as much of the mango away from the pits as you can. Throw away the pits. Put the sliced mango in the blender.

  2. Add the sugar and three cups of water to the blender. Blend until smooth.

  3. Strain the mango water into a pitcher. Stir in the remaining three cups of water.

  4. Serve over ice. Store leftover mango agua fresca in the refrigerator.

Nutrition Facts
Mango Agua Fresca
Amount Per Serving
Calories 135 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g6%
Sodium 10mg0%
Potassium 174mg5%
Carbohydrates 34g11%
Fiber 2g8%
Sugar 33g37%
Protein 1g2%
Vitamin A 1120IU22%
Vitamin C 38mg46%
Calcium 17mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

This site uses Akismet to reduce spam. Learn how your comment data is processed.