These baked tortilla wrapped hot dogs are sooo yummy and super quick to make.
They’re cheesy, spicy and crunchy.
Everyone will love this easy snack!

I absolutely love these tortilla wrapped snack.
Once you try one it’ll be hard to stop eating them.
What are tortilla wrapped hot dogs made of?
It involves very few ingredients.
All you need are corn tortillas, cheese slices, hot dogs and pickled jalapeños.
We have used American singles and also sliced pepper jack cheese.
I prefer the American singles.
If you use pepper jack cheese you may not want to add the jalapeños as the cheese is already spicy.
How to make baked tortilla wrapped hot dogs
Preheat the oven to 350.
Then what you want to do is warm up your tortillas in the microwave for about 15-20 seconds.
Warming up the tortillas allows them to become soft and pliable that way they won’t crack when you roll them up.
After warming them let them cool down for a bit.
Line a baking sheet with aluminum foil for easy clean up.
Lightly spray it with cooking spray.
Then put the tortillas on the baking sheet and then add the cheese slices and pickled jalapeños.
If you’re making these for kids you’ll probably want to skip the jalapeños.

Then add the hot dogs.

Then roll them up and bake for about 10 minutes.

After the 10 minutes the tortillas will be crunchy.
These tortilla wrapped hot dogs can also be fried.
While they are super delicious fried I am trying to stay away from fried foods as much as I can.
These are really good dipped in ketchup and mustard.

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Baked Tortilla Wrapped Hot Dogs
These baked tortilla wrapped hot dogs are a super easy snack recipe the whole family will enjoy.
Ingredients
- 4 corn tortillas
- 4 cheese slices
- 4 hot dogs
- pickled jalapenos
Instructions
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Preheat the oven to 350.
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Warm up the tortillas in the microwave for 15-20 seconds.
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Line a baking sheet with aluminum foil for easy clean up. Spray it lightly with cooking spray.
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Put the tortillas on the baking sheet then top with the cheese slices.
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Then add the pickled jalapenos and hot dogs.
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Roll them up and bake for about 10 minutes.
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Serve and enjoy.