Slow Cooker Hot Chocolate
If you’re looking for a delicious slow cooker hot chocolate recipe this one’s for you! Everyone loves it when I make this.
It’s sweet but not too sweet and made of the most delicious ingredients like half and half and sweetened condensed milk.
It’s probably not good for our waistlines but who cares? Now’s the time to indulge ourselves! Who’s with me??
I made this hot chocolate it in my slow cooker and it turned out absolutely amazing! This is actually the first time that I’ve made something sweet in it. I usually use it for dinner recipes.
I don’t know if this happens to you but it seems like every time I make something in my slow cooker, it always leaves behind a faint smell.
It doesn’t affect the food but it drives me crazy I’m actually thinking about buying another one specifically for sweets if I can’t figure out how to make it go away.
Anyone have any tips?
I made this slow cooker hot chocolate three times trying to get everything just right. My husband and I both agreed that the first batch turned out too sweet and that the last batch was perfect.
However this recipe is very adaptable so you can change it according to your liking. I used milk chocolate chips for this recipe along with some sweetened condensed milk and half and half.
The condensed milk and half and half make it extra indulgent.
Since it’s Christmas time I decided to top it with some whipped cream and crushed red and green mints. Doesn’t it look beautiful?
I really hope you try it out! Let me know what you think in the comments below. I’d also love to hear about your favorite hot chocolate recipes.
Thanks for visiting!
Amazing Slow cooker Hot Chocolate
The perfect hot chocolate for the holidays!
- 2 cups of chocolate chips milk chocolate
- 1 14 oz can sweetened condensed milk
- 2 cups of half and half
- 7 cups of milk
- 2 teaspoons of vanilla extract
Dump all ingredients in slow cooker and stir.
Cook on low for 3-4 hours.
Stir every hour.