Add the flour, salt and baking powder to a large bowl and mix well.

Next add the melted butter. Start mixing with your hand while slowly adding the water.

Knead for about 5 min and shape into a ball. Cover the bowl and let rest for 30 minutes.

Divide the dough into 8 equal sized balls.

Roll out the dough balls using a little flour if necessary.

Heat up a skillet over medium heat. Cook the tortillas for about 1 minute on each side. The tortillas should bubble up as they cook.

Wrap the cooked tortillas in a clean kitchen towel.

Serve and enjoy.