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Molletes Dulces (Sweet Molletes)

Molletes dulces are toasted and sweetened bolillo bread halves that are perfect for breakfast with a cup of coffee.

Course Breakfast
Cuisine Mexican
Keyword molletes dulces, sweet molletes
Prep Time 5 minutes
Cook Time 5 minutes
Servings 2
Calories 175 kcal
Author Carissa

Ingredients

  • 1 bolillo roll halved
  • 1 1/2 tbs butter cut into thin slices
  • 1/2 tsp cinnamon-sugar
  • 1 tbs sweetened condensed milk

Instructions

  1. Preheat the oven to 350. Slice open the bolillo roll and put the two halves on a baking sheet.

  2. Top the bolillo halves with the thin slices of butter. Bake in the oven for 5 minutes.

  3. Then remove from the oven and sprinkle both halves with the cinnamon-sugar.

  4. Next drizzle the halves with a little sweetened condensed milk.

  5. Serve and enjoy!

Nutrition Facts
Molletes Dulces (Sweet Molletes)
Amount Per Serving
Calories 175 Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 6g38%
Trans Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 26mg9%
Sodium 217mg9%
Potassium 40mg1%
Carbohydrates 20g7%
Fiber 1g4%
Sugar 6g7%
Protein 3g6%
Vitamin A 289IU6%
Vitamin C 1mg1%
Calcium 31mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.