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breakfast quesadillas

Breakfast Sausage Quesadillas

These easy and delicious breakfast quesadillas are made with just three ingredients.

Course Breakfast
Cuisine American, latin american
Keyword breakfast quesadillas, quesadilla recipe, quesadillas
Cook Time 20 minutes
Servings 8
Calories 347 kcal
Author Carissa

Ingredients

  • 8 flour tortillas
  • 1 lb breakfast sausage browned and crumbled
  • 2 cups mozzarella cheese shredded

Instructions

  1. Brown and crumbled the sausage.

  2. Transfer the sausage to a paper towel lined plate to drain.

  3. In a different skillet over medium heat add a tortilla. Heat it up on both sides.

  4. Sprinkle some cheese on one side of the tortilla. Then add a couple tablespoons of sausage on top of the cheese. Add more cheese on top of the sausage.

  5. Fold the tortilla and continue cooking for about a minute.

  6. Flip the quesadilla to the other side and continue to cook for another minute.

  7. Transfer the quesadilla to a plate.

  8. Repeat the above steps with the rest of the tortillas.

Nutrition Facts
Breakfast Sausage Quesadillas
Amount Per Serving
Calories 347 Calories from Fat 207
% Daily Value*
Fat 23g35%
Saturated Fat 9g56%
Cholesterol 63mg21%
Sodium 742mg32%
Potassium 208mg6%
Carbohydrates 16g5%
Fiber 1g4%
Sugar 2g2%
Protein 17g34%
Vitamin A 232IU5%
Vitamin C 1mg1%
Calcium 178mg18%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.