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+ servings
rice in a white bowl

Super Easy Mexican Rice

This is the easiest Mexican rice recipe ever. It's ready in under 30 minutes.

Course Mexican, Side Dish
Cuisine Mexican
Keyword easy rice recipe, mexican rice
Cook Time 30 minutes
Servings 4
Author Carissa


  • 1 1/2 cup white rice
  • 1 Sazon Goya with culantro and achiote packet
  • 2 tsp chicken bouillon
  • 2 tbs vegetable oil
  • 3 cups water


  1. Heat up oil in a pot over medium heat.

  2. Add the rice and toast for 5 to 10 minutes until its a golden color. Stir every now and then to prevent it from burning.

  3. Add the water, Sazon Goya and chicken bouillon. Stir and bring to a boil over medium high heat. Reduce heat to low, cover and cook for 20 minutes.

  4. Fluff with a fork and serve.