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strawberry lemonade recipe

How to Make Strawberry Lemonade

Strawberry Lemonade is the perfect refreshing beverage for the Summer!
Course Drinks
Cuisine American
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 8
Calories 134 kcal
Author Carissa


  • 1 cup white sugar
  • 1 cup water
  • 1 lb strawberries washed and hulled
  • 5 lemons halved


  1. In a pot bring water and sugar to a boil over medium high heat. Stir until sugar is dissolved and remove from heat. Let cool down completely.
  2. Once the syrup has cooled down squeeze the lemon juice into the syrup with a lemon squeezer.
  3. Use a slotted spoon to remove any seeds that may have fallen into the syrup. Pour the mixture into a pitcher. You may strain the mixture first if you don't like pulp.
  4. Blend the strawberries along with one cup of water for about a minute. Pour the blended strawberries into the pitcher and stir well.
  5. Pour 6 cups of water into the pitcher and stir well.
  6. Serve the strawberry lemonade over ice.
Nutrition Facts
How to Make Strawberry Lemonade
Amount Per Serving
Calories 134
% Daily Value*
Sodium 3mg0%
Potassium 179mg5%
Carbohydrates 35g12%
Fiber 3g13%
Sugar 29g32%
Protein 1g2%
Vitamin A 20IU0%
Vitamin C 69.1mg84%
Calcium 27mg3%
Iron 0.6mg3%
* Percent Daily Values are based on a 2000 calorie diet.