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peanut butter balls

Peanut Butter Balls

Peanut Butter Balls are the perfect candy for the holidays!

Course Dessert
Cuisine American
Keyword how to make peanut butter balls, peanut butter balls
Prep Time 1 hour
Total Time 1 hour
Servings 9
Calories 599 kcal
Author Carissa

Ingredients

  • 2 sticks of parkay butter
  • 1 teaspoon vanilla
  • 2 cups of jiffy peanut butter
  • 5 cups of powdered sugar
  • 1 package chocolate almond bark

Instructions

  1. In a large microwaveable bowl melt the butter.
  2. Add vanilla and the peanut butter to the butter and stir until well blended.
  3. Slowly add the powdered sugar to the mixture and mix well.
  4. Cover your counter or table with wax paper.
  5. Roll out the mixture into gumball sized balls and place on the wax paper.
  6. Heat the chocolate bark in the microwave until melted and stir every 30 seconds.
  7. Spoon the melted chocolate over each peanut butter ball.
  8. Let cool until hardened.
Nutrition Facts
Peanut Butter Balls
Amount Per Serving
Calories 599 Calories from Fat 261
% Daily Value*
Fat 29g45%
Saturated Fat 6g38%
Sodium 266mg12%
Potassium 372mg11%
Carbohydrates 77g26%
Fiber 3g13%
Sugar 70g78%
Protein 14g28%
Calcium 25mg3%
Iron 1.1mg6%
* Percent Daily Values are based on a 2000 calorie diet.