This recipe for pork chops is made with a smoky tomato sauce that I am positive you will love! I could eat the sauce all by itself it’s really that yummy! Morita chilies are what gives the sauce the delicious smoky flavor. This is a pretty easy recipe to whip up and I usually have enough leftovers for lunch the next day.
This meal is also cheap! That is if you keep your pantry stocked with dried chilies and spices. I do, so all I had to buy was the tomato sauce and pork chops. I always use boneless thin cut chops and they turn out great every time. If you have some frozen pork chops in your freezer and don’t know what to do with them I highly suggest this recipe! The sauce is not spicy at all. If you prefer it to be spicy you can always add in a few árbol chilies.
Refried black beans are the perfect side dish for this recipe. We also like to eat this with warmed corn tortillas. Please let me know if you make it I would love to know how it turned out. Enjoy!